American Services refrigerationl restaurant equipment repair near Sunset Hills knows that in today’s restaurant operations it is imperative that the highest level of efficiency is achieved in all aspects of the business. Many restaurants are integrating new restaurant equipment technologies into their operation as a way to say ahead of the competitors. Half door refrigerators are becoming more and more popular as they provide many opportunities over the traditional refrigerator with added convenience.
Half door refrigerators allow for dual temperature zones within one unit. Often times, a restaurant will opt for a combination of a solid door and glass door as opposed to the traditions style of two solid stainless steel doors. This allows for easier access to product by quickly visually inspecting what is inside. Anything to speed things up is the key to this game.
When looking for a half door refrigeration, ensure that is constructed of stainless steel material or a combination of stainless steel and aluminum. Exterior digital thermometers will ensure the system is operating at peak efficiency while allowing for increased speed in monitoring such equipment. Most units will run on 120 volts that can be plugged into a standard outlet. However, large half door refrigerators have been known to require 240 volts.
Some manufactures have incorporated new concepts into the interior construction of half door refrigerators to allow the restaurant operator to customize the interior shelving and storage capacity with the purchase of a few accessories. Manufactures know that all restaurants operate differently and have different storage requirements so they are now producing differing storage rack styles and configurations to meet the needs of all customers in today’s market.
For maintenance and repair of your commercial restaurant equipment in Missouri, call us today at American Services.